Description Home Search Jobs Job Description Lab Technician (Food Science/Nutrition)Contract: Columbus, Ohio, USSalary: $24.00 Per HourJob Code: 349453End Date: 2024-06-14 Days Left: 14 days, 3 hours leftApplyTo discuss more about this job opportunity, please reach out to Chitrank Rastogi (LinkedIn URL - email your updated resume at Email - ...@collabera.com or give me a call at (425) ###-####. Thank you!Job Description:Job Roles & Responsibilities: Duties: Supports the product development of nutritional liquid and powder products. Manufacture product in Pilot Plant facilities (perform batch calculations, create manufacturing instructions, order and weigh ingredients, assemble batches for processing, and fill into containers). Coordinate analytical testing of product (prepare testing protocols, complete purchase orders, compile test results, perform unit conversions). Conduct product evaluations (powder oxidation and scoop delivery studies, in-process testing of pH, viscosity, and total solids). Communicate results of experiments (organize data into tables, prepare bills of materials, complete manufacturing run summaries). Skills: Food development Analytical Lab experience Relevant experience (coursework or job experience) Worked in a team atmosphere. Education: Bachelors' degree in Food Science is preferred, but any Science-related field (Engineering, Biology, Chemistry) will also be considered. Managers will consider viewing someone with an Associate's degree as long as they have relevant working experience. Also, open to new grads or soon graduates. Interview: Preferred in person, but open to Teams if needed. Job Requirement Lab Technician Food Science Nutrition Engineering Biology Chemistry pH viscosity product development nutritional powder products Biotechnology Pharma Pharmaceuticals Reach Out to a Recruiter Recruiter Email PhoneChitrank Rastogi ...@collabera.com Apply Now