Sous Chef, L'ardente, Washington, DC
L'ardente -
Washington, DC,
US
Sous Chef
Date Posted: 2024-06-01
Job description
L'ardente, the latest hospitality venture from the award-winning team behind Unconventional Diner, and Love, Makato. The restaurant reflects the glorious contrasts of Italy itself: haute yet simple: glam yet rustic: indulgent yet restrained. Above all, it's destination DC deserves right now, a Mediterranean balm in the heart of the capital.
Job Details:
We are currently looking for motivated, passionate, and experienced Sous Chef for our BOH team at L'ardente.
Job tasks and responsibilities include:
Job Details:
We are currently looking for motivated, passionate, and experienced Sous Chef for our BOH team at L'ardente.
Job tasks and responsibilities include:
- Work with the Chef de Cuisine to produce diversified menus in accordance with the restaurant s policy and vision
- Inspire new dishes which appeal to the Chef de Cuisine and Executive Chef whenever required
- Discover talented chefs and train them in order to reach the high standards of the location
- Train the auxiliary kitchen staff in order to provide best results in minimum time and using the maximum available resources
- Supervise, order and maintain standards in the kitchen during working hours
- Maintain purchasing, inventory, and food cost standards
- 1+ years minimum of experience as a sous chef
- 1+ years management experience required
- A passion for food and service
- Strong oral, written, and interpersonal communication skills
- Capability to teach and mentor others
- Ability to adapt and make decisions quickly in a fast-paced environmen