Server, The Providence Fairfax, Springfield, VA
The Providence Fairfax -
Springfield, VA,
US
Server
Date Posted: 2024-06-01
Job description
We invite you to join our growing team where we are innovators taking the senior lifestyle industry to new levels of quality. Putting residents first is our passion and exceeding their expectations is our commitment. We operate best in class communities that are as comfortable as home, luxurious as a country club, and provide state of the art services in care. Apply today and be a part of our team that exceeds resident expectations in every day in every way!
What can we offer you?
The employer is an Equal Opportunity Employer. In compliance with the Americans with Disabilities Act, the employer will provide reasonable accommodations to qualified individuals with disabilities and encourages prospective employees and incumbents to discuss potential accommodations with the employer.
POSITION SUMMARY
Providing service of high-quality meals and with exceptional customer service to the Residents. Must implement proper food handling and cleaning techniques to ensure optimal infection control. Conduct oneself in a manner which contributes to an environment conducive to the provisions of quality resident services. Responsible for set-up and cleaning of the Dining Room while maintaining or exceeding hospitality and service standards. Assist food servers with dining services to Residents as needed.
ESSENTIAL DUTIES AND RESPONSIBILITIES
The following duties are normal for this position. This list is not to be construed as exclusive or all inclusive. Other duties may be required and assigned.
Greeting and seating Residents and Guests.
Responsible for taking meal/beverage orders and serving requested items according to established policies.
Maintain all side stations and dining areas using the "clean as you go" policy.
Assist with special events and functions as needed.
Follow daily and weekly cleaning schedules.
Assist with orientation and training of new food servers.
Practice all safety and loss prevention procedures.
Maintain or exceed standards of appearance, cleanliness, personal sanitation, and hygiene.
Attend all in-services as required.
Perform all other reasonable tasks assigned by your supervisor.
QUALIFICATIONS
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skills, and abilities required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Educational Requirements and Experience:
High school diploma or equivalent, but not necessary
Must be able to read and write
Follow instructions with a positive attitude
Experience a plus, but not required
The employer is an Equal Opportunity Employer. In compliance with the Americans with Disabilities Act, the employer will provide reasonable accommodations to qualified individuals with disabilities and encourages prospective employees and incumbents to discuss potential accommodations with the employer.
What can we offer you?
- Competitive wages
- Flexible Schedules
- Daily Pay
- Comprehensive Medical/Dental/Vision
- Life, Disability & other supplemental benefits
- 401(k) Retirement Plan
- Paid Time Off
- Employee Assistance program
- Recognition & Reward Programs
- Referral bonus program
The employer is an Equal Opportunity Employer. In compliance with the Americans with Disabilities Act, the employer will provide reasonable accommodations to qualified individuals with disabilities and encourages prospective employees and incumbents to discuss potential accommodations with the employer.
POSITION SUMMARY
Providing service of high-quality meals and with exceptional customer service to the Residents. Must implement proper food handling and cleaning techniques to ensure optimal infection control. Conduct oneself in a manner which contributes to an environment conducive to the provisions of quality resident services. Responsible for set-up and cleaning of the Dining Room while maintaining or exceeding hospitality and service standards. Assist food servers with dining services to Residents as needed.
ESSENTIAL DUTIES AND RESPONSIBILITIES
The following duties are normal for this position. This list is not to be construed as exclusive or all inclusive. Other duties may be required and assigned.
Greeting and seating Residents and Guests.
Responsible for taking meal/beverage orders and serving requested items according to established policies.
Maintain all side stations and dining areas using the "clean as you go" policy.
Assist with special events and functions as needed.
Follow daily and weekly cleaning schedules.
Assist with orientation and training of new food servers.
Practice all safety and loss prevention procedures.
Maintain or exceed standards of appearance, cleanliness, personal sanitation, and hygiene.
Attend all in-services as required.
Perform all other reasonable tasks assigned by your supervisor.
QUALIFICATIONS
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skills, and abilities required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Educational Requirements and Experience:
High school diploma or equivalent, but not necessary
Must be able to read and write
Follow instructions with a positive attitude
Experience a plus, but not required
The employer is an Equal Opportunity Employer. In compliance with the Americans with Disabilities Act, the employer will provide reasonable accommodations to qualified individuals with disabilities and encourages prospective employees and incumbents to discuss potential accommodations with the employer.