Role Title Food Service Technician I Purpose of the Position Under the general direction of the cook staff may perform production duties such as baking, roasting, frying, etc. Other duties may include stocking, dish room operation, trash removal and mopping. Provide excellent customer service and accurately take customer orders, cash handling. Knowledge, Skills, Abilities (KSA's) and/or Competencies required and preferred Required:

Ability to work a flexible schedule to include weekends

Ability to read and comprehend recipes, lists, and production needs

Knowledge of commercial kitchen equipment

Cash handling experience

Knowledge of safety and sanitation procedures

Ability to stand for prolonged periods of time

Ability to work in extreme temperatures

Ability to work in congested work areas and areas where wet processes are used

Ability to wear protective footwear

Ability to lift at least 50 lbs. on a fairly continuous basis Education, Experience, Licensure, Certification Required Education Required: High school diploma or equivalent

Experience Required: Experience in a food service industry Education, Experience, Licensure, Certification Preferred Experience Preferred:

Experience reading and comprehending recipes, lists, and production needs

Experience with commercial kitchen equipment

Experience with safety and sanitization procedures Role Code 79211 ***Per the Governors order, as a state employee, you would be required to disclose vaccine status. If you are fully vaccinated, you must provide documents confirming this status. The Governor requires that all employees who are unvaccinated, or not yet fully vaccinated to be tested weekly until they are fully vaccinated. This is a condition of employment.***

This is an HOURLY position and does NOT entitle the incumbent to Commonwealth of Virginia benefits and is limited to 1500 hours in a 365-day period;

Selected candidate must have the ability to work a flexible schedule to include weekends;

Selected candidate must have the ability to lift at least 50 lbs. on a fairly continuous basis; Advertising Text . *

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- * I confirm I understand the following: Per the Governor's order, as a state employee, you would be required to disclose vaccine status. If you are fully vaccinated, you must provide documents confirming this status. The Governor requires that all employees who are unvaccinated, or not yet fully vaccinated to be tested weekly until they are fully vaccinated. This is a condition of employment.

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