Upscale Casual Restaurant Cooks, Ford's Fish Shack, Leesburg, VA
Ford's Fish Shack -
Leesburg, VA,
US
Upscale Casual Restaurant Cooks
Date Posted: 2024-04-23
Job description
Job Summary:
Our upscale casual seafood restaurant is seeking a skilled Cook to join our team. As a Cook, you will be responsible for preparing and cooking high-quality seafood dishes in a fast-paced kitchen environment. The ideal candidate will have experience working in aprofessional kitchen, a passion for food, and a strong commitment to quality.
Responsibilities:
Prepare and cook a variety of seafood dishes, including appetizers, entrees, and
desserts
Ensure all dishes are prepared in a timely and efficient manner
Ensure all dishes are prepared according to our recipes and standards of quality
Keep the kitchen area clean and organized at all times
Monitor food inventory and order supplies as needed
Work with the kitchen team to develop new menu items
Collaborate with the front of house team to ensure a positive customer experience
Requirements:
High school diploma or equivalent
At least 2 years of experience working in a professional kitchen
Strong knowledge of seafood preparation and cooking techniques
Ability to work in a fast-paced environment
Ability to work evenings, weekends, and holidays as needed
Strong communication and teamwork skills
Ability to stand for long periods of time and lift up to 50 pounds
Preferred:
Experience working in an upscale casual restaurant environment
Knowledge of seafood sustainability practices
This is a full-time position with competitive pay and benefits. If you are passionate about food and enjoy working in a fast-paced environment, we encourage you to apply for this exciting opportunity.
Our upscale casual seafood restaurant is seeking a skilled Cook to join our team. As a Cook, you will be responsible for preparing and cooking high-quality seafood dishes in a fast-paced kitchen environment. The ideal candidate will have experience working in aprofessional kitchen, a passion for food, and a strong commitment to quality.
Responsibilities:
Prepare and cook a variety of seafood dishes, including appetizers, entrees, and
desserts
Ensure all dishes are prepared in a timely and efficient manner
Ensure all dishes are prepared according to our recipes and standards of quality
Keep the kitchen area clean and organized at all times
Monitor food inventory and order supplies as needed
Work with the kitchen team to develop new menu items
Collaborate with the front of house team to ensure a positive customer experience
Requirements:
High school diploma or equivalent
At least 2 years of experience working in a professional kitchen
Strong knowledge of seafood preparation and cooking techniques
Ability to work in a fast-paced environment
Ability to work evenings, weekends, and holidays as needed
Strong communication and teamwork skills
Ability to stand for long periods of time and lift up to 50 pounds
Preferred:
Experience working in an upscale casual restaurant environment
Knowledge of seafood sustainability practices
This is a full-time position with competitive pay and benefits. If you are passionate about food and enjoy working in a fast-paced environment, we encourage you to apply for this exciting opportunity.