Shift Lead, Halfsmoke, Washington, DC
Halfsmoke -
Washington, DC,
US
Shift Lead
Date Posted: 2024-05-11
Job description
Description:
Shift Supervisors create great experiences for associates and customers alike. They run shifts, lead the store team, and make decisions that impact store operations. This role is a great way to develop leadership skills and expand your responsibility.
Essential Job Functions:
Respond and anticipates guest needs.
Graciously greets and thanks each customer.
Follows Halfsmoke operational procedures and policies including but not limited to:
o Cash Handling
o Safety & Security
o Good Personal Hygiene
o Teamwork and support
o Opening and closing the store
Maintain clean and organized workspace throughout the operation.
Provide quality food and beverage to guest by adhering to all recipes and standards.
Follows health, safety, and sanitation guidelines for all aspects of food, beverages and restaurant operations.
Cleans, stocks inventory, and takes pride in store appearance.
Maintains regular and punctual attendance.
Maintains uniform and grooming standards for Halfsmoke.
Is a positive role model for staff.
Supporting leadership, strategy, and direction of store.
Is responsible for the overall shift when manager is not present.
Requirements:
One-year supervisory experience within a customer-facing environment
Strong organizational, interpersonal, and problem-solving skills
Entrepreneurial mentality with experience in a food and beverage focused environment
Minimum High School or GED
Shift Supervisors create great experiences for associates and customers alike. They run shifts, lead the store team, and make decisions that impact store operations. This role is a great way to develop leadership skills and expand your responsibility.
Essential Job Functions:
Respond and anticipates guest needs.
Graciously greets and thanks each customer.
Follows Halfsmoke operational procedures and policies including but not limited to:
o Cash Handling
o Safety & Security
o Good Personal Hygiene
o Teamwork and support
o Opening and closing the store
Maintain clean and organized workspace throughout the operation.
Provide quality food and beverage to guest by adhering to all recipes and standards.
Follows health, safety, and sanitation guidelines for all aspects of food, beverages and restaurant operations.
Cleans, stocks inventory, and takes pride in store appearance.
Maintains regular and punctual attendance.
Maintains uniform and grooming standards for Halfsmoke.
Is a positive role model for staff.
Supporting leadership, strategy, and direction of store.
Is responsible for the overall shift when manager is not present.
Requirements:
One-year supervisory experience within a customer-facing environment
Strong organizational, interpersonal, and problem-solving skills
Entrepreneurial mentality with experience in a food and beverage focused environment
Minimum High School or GED